A premium food and hospitality group in Dubai, United Arab Emirates, rooted in artisanal traditions, dedicated to preserving authentic culinary craftsmanship while presenting it through modern standards. The organization collaborates closely with independent food artisans to deliver honest, high-quality products and dining experiences inspired by Greek and Mediterranean heritage. Job...
Overview About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater,...
A leading catering service in Dubai is seeking an Executive Sous Chef to lead its kitchen team. This role involves managing production processes, ensuring compliance, and developing innovative solutions. The ideal candidate will have at least 7 years of culinary experience and a degree in Hotel Management or Culinary Arts. Proficiency in business management software and extensive knowledge of...
Job Description Executive Sous Chef - Hilton Abu Dhabi Yas Island (HOT0C8G0) Job Number HOT0C8G0 Work Locations Hilton Abu Dhabi Yas Island, Yas Island, Abu Dhabi, 500200 An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Team Member experience while managing food cost controls. What will I...
About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and...
A leading hospitality company is seeking an Executive Sous Chef in Dubai to contribute to menu creation and train the kitchen brigade. This role requires strong supervisory skills and experience in Arabic/Mediterranean cuisine. You will ensure food quality, manage cost controls, and support brand standards while providing exceptional guest experiences. The position entails varied shifts and a...
A prestigious recruitment agency is seeking an Executive Sous Chef for an exclusive private property in Dubai. The ideal candidate will have extensive knowledge of multicultural cuisines and proven leadership skills in a high-end kitchen environment. Responsibilities include leading junior staff, maintaining kitchen standards, and managing culinary operations. This role offers live-in...
Are you a passionate culinary leader ready to elevate luxury dining experiences? JA The Resort is seeking an Executive Sous Chef to support our Executive Chef in delivering exceptional culinary standards across our diverse food & beverage outlets. Your Role As Executive Sous Chef, you will play a key role in leading kitchen operations, driving culinary innovation, and ensuring outstanding food...
Executive Sous Chef Private Property Dubai Salary: Negotiable DOE Live-In Accommodation Provided Kendrick Recruitment is now seeking an Executive Sous Chef for an exclusive private property in Dubai. This prestigious opportunity is ideal for a highly skilled and driven culinary professional with a passion for excellence, innovation and leadership within a royal-standard kitchen. Purpose of the...
A luxury resort in Ras Al Khaimah is seeking an Executive Sous Chef for its fine dining kitchen, where you’ll design innovative menus and manage culinary operations. With at least 5 years of experience in high-end dining and proven success in managing Michelin-star restaurants, you will lead a motivated team. The role offers an attractive salary in AED, comprehensive benefits, and a chance to be...
A premium food and hospitality group in Dubai is seeking an Executive Sous Chef to support the Executive Chef in leading kitchen operations. The ideal candidate will ensure consistent food quality, oversee food preparation, and maintain hygiene standards while fostering creativity in menu development. Additionally, the role requires strong leadership and experience in Mediterranean cuisine. This...
Emirates Flight Catering (EKFC) is seeking a passionate and experienced Executive Sous Chef, F&B Airport - Production, to join our world-class culinary team, supporting the creation of exceptional dining experiences for our global clientele. Job Purpose Executive Sous Chef leads the kitchen team of a dedicated location, section or shift (depending on allocation), ensuring compliance,...
A luxury resort in the UAE is seeking an Executive Sous Chef – Banquets to join their Culinary team. In this role, you will design innovative menus, manage and motivate the culinary staff, and ensure the highest standards of food quality and safety. Ideal candidates have at least 5 years of experience in fine dining and proven success in managing high-end kitchens. A competitive salary and...
Overview An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing As Executive Sous Chef you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest...
A leading hospitality group in Dubai is seeking an Executive Sous Chef to elevate luxury dining experiences. You will support the Executive Chef in managing kitchen operations, driving culinary innovation, and ensuring high-quality food across various outlets. Candidates should have a culinary degree and significant experience in a 5-star hotel environment, along with strong leadership skills....
Job Description - Executive Sous Chef with native experience of Arabic and Mediterranean cuisines (HOT0C91W) Job Description Job Number: HOT0C91W Work Locations Embassy Suites by Hilton Dubai Business Bay Al Abraj Street, Business Bay Dubai An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and...
An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Team Member experience while managing food cost controls. What will I be doing? - Contribute to menu creation - Manage and train the kitchen brigade effectively to ensure a well‑organised and motivated team - Ensure consistency in quality of...
A global hospitality leader in Dubai seeks an Executive Sous Chef to lead culinary operations. Responsibilities include menu creation, managing the kitchen brigade, and ensuring high-quality dish consistency. The ideal candidate has strong experience in Arabic and Mediterranean cuisine, excellent supervisory skills, and a commitment to customer service. This is an opportunity to contribute to a...
A leading global hospitality company is seeking an Executive Sous Chef for their Abu Dhabi location. The role involves menu creation, managing and training kitchen staff, and ensuring high-quality food service. Candidates should have strong Sous Chef experience, particularly in banqueting, and possess excellent customer service skills. This is a full-time position with potential benefits...
A global hospitality leader seeks an experienced Executive Sous Chef for their Abu Dhabi Yas Island location. The successful candidate will contribute to menu creation, manage and train kitchen staff, and ensure high-quality food service. Exceptional supervisory skills and a commitment to customer service are essential. This role requires creativity in food preparation and strong organizational...