Sous Chef jobs in Ras al-Khaimah

Target Positions - 1. Sous chef - 2. Breakfast Chef - 3. Junior Sous chef - 4. Chef de Partie - 5. Comm Chef - 6. Chef de Rang - 7. Sommelier - 8. Comm sommelier - 9. Head Chef Salary for the above all categories are: - 30000/annum plus service charge between 2000 - 3000/year Permanent Requirements and Eligibility - Diploma/Degree in Management. - 3 Years experience. - Fluency in English. -...

Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an...

A leading recruitment firm is seeking an experienced Sous Chef for a new staff accommodation dining service in Ras Al Khaimah, UAE, set to open in 2026. The candidate must have a certificate in culinary arts and 5-7 years of experience in high-volume dining operations, preferably in luxury settings. Responsibilities include overseeing kitchen operations, ensuring quality and compliance, and...

We are looking for a talented and passionate Sous Chef to join at a luxury resort in Ras Al Khaimah. The ideal candidate will have a strong background in Asian and Vietnamese cuisine, with proven expertise in Wok cooking and Dim Sum preparation. Responsibilities: - Assist the Executive Chef and Head Chef in daily kitchen operations. - Prepare and execute authentic Asian and Vietnamese dishes,...

A luxury resort in the UAE is seeking an Executive Sous Chef – Banquets to join their Culinary team. In this role, you will design innovative menus, manage and motivate the culinary staff, and ensure the highest standards of food quality and safety. Ideal candidates have at least 5 years of experience in fine dining and proven success in managing high-end kitchens. A competitive salary and...

A luxury beach resort is seeking a skilled Sous Chef to oversee kitchen operations and maintain high quality standards. You will supervise food preparation, ensure cleanliness, and coach kitchen staff in a vibrant environment. The ideal candidate has 5-7 years of experience in luxury dining and strong leadership abilities. This position includes attractive benefits, a competitive salary in AED,...

Description Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent high quality product is produced. Responsible...

Job Descriptions About the Role: As Demi Cook De Partie, you are responsible for the preparation and service of cold and hot meals, managing your area, placing orders, and ensuring supply rotation where needed. Coverage to the Chef de Partie or Chef includes responsibilities and essential job features, such as: - Preparing and offering high-quality dishes to deliver an outstanding guest and...

Sous Chef | Ras Al Khaimah – UAE | Casino Staff Accommodation We are looking for SOUS CHEF – STAFF ACCOMMODATION DINING SERVICE to join an exciting project coming to the UAE. The first-ever casino will be opening its doors in 2026. Currently, we are recruiting teams for the staff accommodation dining facilities. Position: Sous Chef – Staff Accommodation Dining Service Location: Ras Al Khaimah,...

A luxury resort in Ras Al Khaimah is seeking a talented Sous Chef. The ideal candidate will possess a strong background in Asian and Vietnamese cuisine, with expertise in Wok cooking and Dim Sum preparation. Responsibilities include assisting with daily kitchen operations, preparing authentic dishes, training kitchen staff, and ensuring food hygiene standards. This role requires proven experience...

Job Description About Wynn Al Marjan Island On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offers 1,530 rooms and suites, 22 restaurants and lounges, a theatre,...

About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and...

A global hospitality company in Ras al-Khaimah is seeking an Arabic Sous Chef to join their team at a beachfront restaurant. The ideal candidate will have at least 2 years of experience in high-volume restaurants, a culinary education, and the ability to thrive in a fast-paced environment. Responsibilities include ensuring food quality, managing kitchen operations, and working collaboratively...

Junior Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain hygiene and safety standards as per company guidelines. Create a departmental culture of motivation...

Overview About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater,...

About Wynn Al Marjan Island: On schedule to open in the United Arab Emirates in Spring 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and...

A luxury resort in the UAE is seeking a Sous Chef to join their kitchen team. The ideal candidate will have a minimum of 5–7 years of experience in high-volume dining, strong leadership skills, and a solid background in international cuisine. Responsibilities include overseeing daily kitchen operations, ensuring food quality, and fostering a team-oriented environment. The role offers an...

A hospitality company in Ras Al Khaimah seeks a Junior Sous Chef responsible for creating menus, supervising kitchen staff, and ensuring food quality. Ideal candidates will thrive in a fast-paced environment, possess strong teamwork skills, and have experience with A la carte menus. Responsibilities include overseeing food preparation, maintaining hygiene standards, and managing supplies. This is...

A luxury resort in Ras Al Khaimah is seeking an Executive Sous Chef for its fine dining kitchen, where you’ll design innovative menus and manage culinary operations. With at least 5 years of experience in high-end dining and proven success in managing Michelin-star restaurants, you will lead a motivated team. The role offers an attractive salary in AED, comprehensive benefits, and a chance to be...

We are seeking a highly skilled and innovative Executive Sous Chef to join our culinary team in Rixos Al Mairid Ras Al-Khaimah United Arab Emirates. - Assist the Executive Chef in overseeing all aspects of kitchen operations including menu planning food preparation and quality control - Develop and implement new menu items considering current food trends and guest preferences - Manage and mentor...