diploma chefs coordination jobs in Dubai

Job Summary GEMS Wellington Academy Dubai Silicon Oasis are looking for a seasoned Diploma Program Coordinator to join our exceptional team GEMS teachers deliver dynamic and creative curriculum in world class schools to motivated students The Diploma Programme DP Coordinator is a key leadership position at WSO and is responsible for the coordination and development of the IB Diploma programme in...

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn. Gleaming in the vibrant heart...

Overview JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent high quality product is produced....

A Junior Sous Chef (Mezzerie All Day Dining Restaurant) is responsible for assisting the Sous Chef and Executive Chef in overseeing daily kitchen operations across all meal periods in our AllDay Dining Restaurant. The role involves supervising food preparation maintaining the highest culinary standards and supporting team development to ensure a seamless and elevated dining experience for guests...

Dubai Holding Entertainment offers an impressive range of destinations and attractions that enhance the appeal and competitiveness of Dubai as an international tourism and leisure hub, with the added value of the quality of the facilities and the high standards of training, supervision, and security. Ain Dubai, the tallest observation wheel in the world, is the jewel of the Bluewaters...

Demi Chef de Partie (18821) At One&Only we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy™, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible...

United Arab Emirates About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned...

Chef de Cuisine, Seafire Steakhouse (18999) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away. The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with...

( 18999 ) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away. The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with thoughtful details inspired by the...

Description Apt Resources is thrilled to present a fantastic opportunity for a Chef de Partie to join a luxury resort property located along the stunning Red Sea. This is your chance to be part of a prestigious culinary team that delivers exceptional dining experiences in a breathtaking setting. We are looking for a dedicated and passionate chef with a commitment to excellence who can bring...

Job Title: Pastry Chef Location: United Arab Emirates About the Role The Pastry Chef will be responsible for preparing high-quality pastries, desserts, and baked goods while maintaining consistency, creativity, and food safety standards. This role requires hands‑on expertise in pastry production, recipe execution, and kitchen operations within a bakery or food & beverage environment. Key...

JOB TITLE Chef de Partie | MAF Retail | Hypermarket UAE ROLE SUMMARY Chef de Partie is tasked with leading and supervising the quality and quantity of the food offered, coordinating the production as it relates to the Central Kitchen. ROLE PROFILE - Monitor portion control and waste to optimize costs, actively promoting awareness on waste material usage and efficiency. - Train and...

Overview Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your...

Western Sous Chef, Buffet - Atlantis The Palm ( 17664 ) At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder and surprise, where we seek to exceed our guests’ expectations at every possible turn....

Description JOB SUMMARY Exhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved. CANDIDATE PROFILE Education and Experience High school diploma or GED; 3 years experience in the culinary food and beverage or related...

A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away. The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with thoughtful details inspired by the sea. It...

Chef de Cuisine, The Edge (18439) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away. The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with...

Overview At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests’ stay to bring their dreams and desires to life. With an atmosphere that’s chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests’ expectations at every possible turn. Behold the dawn of a...

Chef de Cuisine, The Edge – Atlantis Resorts Join Atlantis Resorts, a part of Kerzner International, to lead the kitchen at the iconic Atlantis, The Palm. With 1,544 rooms and a world‑class dining reputation, the resort offers a dynamic environment for culinary excellence. About The Role As Chef de Cuisine, you will manage all kitchen operations to the highest standards, ensuring hygiene,...

Description Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent high quality product is produced. Responsible...