A leading hospitality platform is seeking a Head Chef to manage all aspects of kitchen operations at Conrad Abu Dhabi. The successful candidate will lead staff, ensure excellent food quality, and maintain compliance with health and safety regulations. Ideal candidates have substantial catering experience in a managerial role, strong leadership skills, and a commitment to high customer service....
A premier Japanese restaurant in Abu Dhabi seeks an experienced Head Chef to lead its culinary team. Responsibilities include overseeing kitchen operations, menu development, and ensuring quality standards in food preparation. The ideal candidate will have at least 2 years of experience in a similar role and a passion for Japanese cuisine. This position offers a full-time contract with an onsite...
Join to apply for the Pre-Opening Head Chef, Italian (Dubai) role at Mise En Place Talent Join to apply for the Pre-Opening Head Chef, Italian (Dubai) role at Mise En Place Talent Our partner is a prolific hospitality group with award-winning, thought-provoking venues that range from Michelin-starred fine dining restaurants to casual neighbourhood gems. They have a successful track record of...
Head Chef Daikan Izakaya, Abu Dhabi, a premier destination for Japanese cuisine, is seeking a skilled and passionate Head Chef to lead our culinary team. The Head Chef will be responsible for overseeing all kitchen operations, menu planning, and food production while ensuring high standards of food quality and safety. Key Responsibilities - Kitchen Leadership: Direct and manage the kitchen...
A prestigious culinary establishment in Dubai is seeking a passionate Head Chef to lead their kitchen and bakery operations. The role requires a minimum of 4 years of experience in premium bakery environments and expertise in Italian and European baking techniques. Responsibilities include overseeing daily production, developing signature desserts, and managing food costs and inventory. This...
As Head Chef you will be completely responsible for directing training supervising planning and coordinating all areas within the culinary department. You should be comfortable in leading and managing the kitchen team and will provide support and training on an ongoing basis. It will be your responsibility to ensure only the highest quality of food & beverage for our guests through meticulous...
A luxury hotel chain in Dubai is seeking an experienced Speciality Head Chef to oversee culinary operations at their Mediterranean restaurant. The role involves creating unique menu offerings, managing kitchen staff, and ensuring high standards of food safety and presentation. Ideal candidates will possess a culinary degree and demonstrate strong leadership abilities in a fast-paced environment....
Get AI-powered advice on this job and more exclusive features. - Collaborating with the owner or management team to create menus that appeal to customers and align with the restaurant's concept and target market. - Developing new recipes or modifying existing ones to enhance menu offerings and keep up with food trends. - Hiring, training, and supervising kitchen staff, including chefs, cooks,...
To be responsible for all prepared pastry and food stocks (including dry stores) and replenish as necessary and inform Executive Chef of any relevant shortages. To be aware of all relevant food suppliers their products and order accordingly as and when necessary due to business demand. To supervise the smooth and efficient service and production of food from the department by working and...
Key Responsibilities Culinary Leadership & Innovation - Design and curate seasonal menus that highlight local sustainable ingredients and reflect the propertys focus on wellness adventure and cultural authenticity. - Lead culinary innovation by integrating health-conscious nature-inspired dishes that appeal to discerning luxury travelers. - Maintain impeccable standards of food quality...
Overview We are seeking a reliable and skilled Demi Chef de Partie (Pastry) to join our kitchen brigade. The role is suited to individuals who are passionate about pastry and dessert production, enjoy working within a team and take pride in consistency, presentation and food safety. This position is open to applicants from all backgrounds and is gender neutral. Responsibilities - Prepare and...
Overview kitchen incharge / Chef de Partie ( must have experience in break fast) Responsibilities - Control as well as route the food preparation process and any kind of various other loved one activities - Construct menus with brand-new or existing cooking productions making sure the variety as well as high quality of the servings - Approve and also "gloss" dishes prior to they reach the...
Job Title: Chef de Partie Company: The Lab Holding Location: Dubai, United Arab Emirates Contract Details: Full-time, Permanent The Lab Holding is a leading hospitality company based in Dubai, United Arab Emirates. We are currently seeking a talented and experienced Chef de Partie to join our team. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen...
A leading restaurant group in Abu Dhabi is seeking a Full-time head chef to oversee all kitchen operations. Responsibilities include ensuring food quality, training kitchen staff, and menu planning. Candidates must have a strong background in culinary arts, excellent multitasking skills, and experience in stock management. A passion for creating unique dishes and maintaining sanitation standards...
A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs. What will I be doing? - Manage all aspects of the kitchen including operational, quality and administrative functions - Actively seek verbal feedback from customers on a regular...
A premier Japanese restaurant in Abu Dhabi is seeking an experienced Head Chef to lead their culinary team. The ideal candidate will have a strong background in Japanese cuisine, leading kitchen operations, and menu innovation. Responsibilities include overseeing food quality, training staff, managing inventory, and ensuring compliance with health standards. This full-time position is suitable...
A leading hospitality brand in Abu Dhabi is seeking an experienced Chef de Cuisine with a specialization in Lebanese cuisine. The ideal candidate will lead kitchen operations, train staff, and ensure food quality. Responsibilities include menu development, sourcing ingredients, and maintaining safety standards. The role requires strong leadership and organizational skills, and offers a full-time...
Overview We are seeking a reliable and skilled Chef de Partie (Hot Western Food) to join our kitchen brigade. The role is suited to individuals who are passionate about hot food cookery, enjoy working within a team and take pride in consistency, presentation and food safety. This position is open to applicants from all backgrounds and is gender neutral. Responsibilities - Prepare and produce...
A leading hospitality group in Dubai is seeking a Head of Pastry Team to oversee all pastry operations. The role includes managing daily kitchen activities, developing innovative recipes, and ensuring the highest quality standards. Candidates must have extensive leadership experience in a pastry department and a diploma in a culinary discipline. The position is full-time and offers opportunities...
Overview We are seeking an experienced and creative Arabic Cuisine - Chef de Partie to join our kitchen brigade. The role is ideal for culinary professionals with a passion for Middle Eastern flavours, strong classical technique and the ability to work efficiently within a busy collaborative environment. This position is open to applicants from all backgrounds and is gender...