full time chef jobs in Dubai

Overview An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? What will I be doing? As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an...

We are seeking a talented and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff you will be responsible for overseeing a specific section of the kitchen ensuring the highest standards of food quality and contributing to the overall success of our culinary operations. Responsibilities - Manage and supervise a designated section of the kitchen maintaining...

Overview Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah. Nestled amongst lush greenery on the shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, close to Dubai's vibrant metropolis. With touches of French elegance, we invite guests to enjoy an...

A luxury hospitality company in Dubai seeks a skilled Chef de Partie specializing in pizza. Your role will include preparing classic and gourmet pizzas, supervising a team, and ensuring top-quality standards. Candidates must have at least 2 years of experience in upscale kitchen environments, formal culinary education, and knowledge of food safety. This is a full-time position offering the chance...

Key Duties and Responsibilities Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are: - To ensure that all outlet reports, schedules, standard recipes, menus, food presentation, photographs and...

Gourmet Chef (International & Arabic Cuisine) - VIP Yacht Job Title: Gourmet Chef (International & Arabic Cuisine) - VIP Yacht (Dubai) Location: Dubai, UAE Employment Type: Full-Time About the job Do you have a passion for creating exquisite culinary experiences and a knack for working within a limited kitchen space? Are you a highly skilled chef with expertise in both international and...

Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. The opportunities for Vegan Chefs in Dubai are fresh and bountiful, and Cozymeal is eager to help make the connection. As a luxury...

A luxurious beachfront resort in Dubai is seeking an Entry-Level Kitchen Assistant. The role involves assisting the Chef de Partie in preparing and presenting Mediterranean dishes, ensuring all mise en place is ready, and following hygiene standards. Candidates should have 1-2 years of experience in a hotel or fine-dining restaurant, with mandatory experience in Mediterranean cuisine. Strong...

KEY DUTIES AND RESPONSIBILITIES Please note that this is not an exhaustive list of everything that needs to be done. Anantara employees always find new ways to look after the business their guests and their colleagues. Within this the key responsibilities for this position are: - Organize all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation...

Overview A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. Responsibilities As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to...

The Role Under the general guidance and supervision of the executive chef and within the limits of established Swissôtel policies assists in the overseeing and directing of all aspects of the hot meal production. Key Deliverables and Responsibilities Planning & Organizing: - The ability to utilize information on forecasts and reports to enable the planning of a smooth uninterrupted operation...

A premier hospitality company in Dubai is seeking a talented Chef de Partie to join its culinary team. You will oversee a specific kitchen section, ensuring high standards of food quality and contributing to culinary operations. The ideal candidate has a Professional Certificate in Culinary Arts and at least 3 years of experience in high-end restaurants or hotels. Excellent leadership and...

Overview Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety including personal hygiene. You will be responsible for producing creative and excellent dishes to ensure that guests’ expectations are met and fully satisfied. The Commis Chef must communicate effectively with other members of the kitchen team, accept constructive criticism, and...

As an active member of the culinary team the Demi Chef de Partie will oversee the Culinary Division for Rixos Premium Dubai Hotel plan and be responsible for food production and management of all food while taking ownership for the development and quality of the kitchen areas. - Organize together with the Chef de Partie shifting in the section with regards to place production and its services. -...

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training new members of the kitchen team. They must follow and enforce health and...

Responsibilities - Reports to the outlet Chef De Cuisine. - To manage your Kitchen section with regard to supervision of food preparation and service according to set standards customer satisfaction and high level of sales in line with company policies and regulations - Responsible for guiding the Demi Chef de Partie and Commis and in the performance of their jobs in accordance to Hotel policies...

Teppanyaki Chef Profile A skilled and charismatic culinary professional specializing in Teppanyaki-style cooking known for delivering an interactive and theatrical dining experience. With deep knowledge of traditional Japanese cuisine and modern culinary techniques the Teppanyaki Chef combines culinary artistry with showmanship to engage and entertain guests while preparing high-quality dishes...

A luxury hotel group is seeking a Demi Chef to assist the Executive Chef in preparing high-quality appetizers, meat, and vegetables for entrees. The ideal candidate will have a culinary degree and at least one year of experience in a hotel or restaurant. Excellent leadership, interpersonal skills, and attention to detail are essential, as is the ability to work under pressure. This role offers a...

A leading hospitality company seeks a Demi Chef de Partie in Dubai. In this full-time role, you will oversee food production, manage kitchen operations, and ensure compliance with food safety regulations. Ideal candidates have at least 5 years of kitchen experience, a diploma in Culinary Arts, and strong leadership skills. You will also be responsible for training culinary staff and maintaining...

A leading hospitality company in Dubai seeks a skilled Teppanyaki Chef to deliver an interactive dining experience. The ideal candidate will have over 3 years of experience in Japanese or Asian cuisines and at least 2 years performing as a Teppanyaki chef. Responsibilities include engaging guests while preparing high-quality dishes and maintaining cleanliness in the kitchen. Proficiency in...