full time chef de parte jobs in Ras al-Khaimah

Overview Every creation in our pastry kitchen tells a story of craftsmanship creativity and precision. As a Chef de Partie Pastry your passion and technical skills bring these stories to life delighting our guests and elevating their experience from breakfast service to banquets and special events. Responsibilities - Assist in the preparation and production of high-quality pastry items...

- Full-time Company Description Escape to Ras Al Khaimah for beach, desert, and mountain adventures. The northernmost emirate of the UAE, Ras Al Khaimah enjoys a more tranquil rhythm, yet is only 45 minutes from Dubai. Anantara Mina Ras Al Khaimah Resort offers overwater luxury on the Arabian Gulf in a pristine eco-sanctuary. Nature lovers will relish the open terrain of Ras Al Khaimah. From...

Overview A Commis Chef is responsible for preparing and presenting high quality desserts, bakery items, and pastries to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. Responsibilities - - Prepare and assist with baking cakes, pastries, breads, desserts, and specialty items. - Support daily mise-en-place for all pastry and bakery...

Job Number 23160965 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Ras Al Khaimah Al Hamra Beach, P.O Box 4558, Vienna Street, Ras Al Khaimah, United Arab Emirates, United Arab Emirates VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management --------------------------------------------------------------- Prepare special meals or...

Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...

Accountable for all day-to-day operations of the Modern pastry section of the kitchen.- Prepare a wide variety of goods such as cakes, pies and pastries following standard company recipe.- Create new ideas and items once in a month should be approved by the pastry chef before putting on the shelf.- Ensure excellent quality throughout the cake looks as well as taste.- Follows proper handling and...

A prominent hospitality company in Ras Al Khaimah seeks a talented culinary professional to prepare food items for menus and ensure exceptional guest service. The ideal candidate will have 2+ years of experience in the hospitality industry, demonstrate creativity in dessert design, and possess strong teamwork and leadership skills. This full-time position emphasizes maintaining high food safety...

Demi Chef de Partie Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more. What you will be doing: - Actively share ideas opinions and suggestions to improve the environment and menus - Ensure the consistency in the preparation of all food items for a la carte...

A leading hospitality group in Ras al-Khaimah seeks a Demi Chef de Partie to join their kitchen team. The ideal candidate will have at least 2 years of experience in All Day Dining restaurants and a culinary education. Responsibilities include ensuring quality in food preparation and contributing ideas to enhance menus. Full-time employment with no remote work options is available. Join us to...

- Maintain daily mise en place and prepare ingredients - Inspect and clean food preparations areas to ensure safe and sanitary foodhandling practices - Ensure the highest standards and consistent quality in the daily preparation - Keep up to date with the new products recipes and preparation techniques - Have full knowledge of all menu items daily highlights and promotions - Adhere to recipes and...

Responsibilities - Food Preparation: Assist in preparing and cooking dishes in assigned section. - Quality Control: Maintain high standards of food quality taste and presentation. - Inventory: Monitor stock levels and inform Chef De Partie of requirements. - Hygiene: Ensure kitchen cleanliness and adherence to food safety protocols. - Training: Support and train Commis Chefs in daily...

A leading hospitality group in Ras Al Khaimah is seeking a skilled Chef specializing in vegan and vegetarian cuisine. In this full-time role, you will prepare and cook plant-based dishes, manage kitchen operations, and develop new recipes. Ideal candidates will have extensive experience in vegan kitchens and strong culinary skills. Passion for sustainability and teamwork is essential. The...

Key Responsibilities - Food Prep: Prepare dishes in assigned section. - Supervision: Guide demi chefs and commis. - Cleanliness: Ensure work area is clean and organized. - Inventory: Monitor stock and report needs. Qualifications - Sustainability: Commit to and maintain sustainable practices by enhancing resource efficiency minimizing waste and promoting eco-friendly social and ethical...

A leading global hospitality company is seeking a full-time culinary professional in Ras al-Khaimah. The role involves food preparation, quality control, and training Commis Chefs, ensuring high standards of food quality and hygiene. Candidates are expected to commit to sustainable practices and ensure compliance with health and safety regulations. This position emphasizes teamwork and adherence...

A leading hospitality brand in Ras al-Khaimah is seeking an experienced culinary professional for a full-time position. Responsibilities include food preparation, supervising kitchen staff, ensuring cleanliness, and monitoring inventory. The ideal candidate will commit to sustainable practices and uphold food safety and hygiene standards in accordance with local regulations. This position does...

Junior Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues cafe and control production of the highest quality products supervising the Colleagues in efficient manner strive to keep the working hours to the most efficient. Without compromising quality maintain hygiene and safety standards as per company guidelines. Create a departmental culture of motivation...

A luxury hotel group is seeking a talented Chef de Cuisine in Ras Al Khaimah, UAE. The role includes overseeing kitchen operations, ensuring high-quality food preparation, and leading a culinary team. Candidates should have 8-10 years of experience, strong leadership skills, and expertise in international cuisine. This full-time position offers a competitive package and development opportunities,...

Outlet Manager – Boons Brasserie & Bar Passionate about guest interaction food and beverage. As an Outlet Manager you will lead your team to create unforgettable Food & Beverage experiences for our guests. What is in it for you - - Employee benefit card offering discounted rates in Accor worldwide - Learning programs through our Academies and the opportunity to earn qualifications while you...

Outlet Manager - ULA Passionate about guest interaction food and beverage As an Outlet Manager you will lead your team to create unforgettable Food & Beverage experiences for our guests. What is in it for you: - Employee benefit card offering discounted rates in Accor worldwide - Learning programs through our Academies and the opportunity to earn qualifications while you work - Opportunity to...

Passionate about guest interaction food and beverage As a Restaurant General Manager you will lead your team to create unforgettable experiences for our guests in our organic earthy and grounded beachside restaurant & bar Venue i.e. ULA Beach Ras Al Khaimah. What you will be doing: - Youll take care of resource planning manage your team and support your teams development. - Assist in leading...