A seafood processing company is seeking a hardworking individual for packing fish and seafood products in a cold storage environment. No specific education is required, but candidates must be physically fit, able to lift up to 20 kg, and comfortable working in cold and smelly conditions. Attention to detail and teamwork are essential for this role. Previous experience in seafood or meat packing...
Overview START YOUR JOURNEY WITH US JW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5-star hotel is one of the tallest in the world consisting of two towers with 1608 rooms and boasts awe-inspiring views of the water and Dubai cityscape. Enjoy a...
About the job Finance Director - Cold Chain Logistics Our long-term MNC client provides high quality storage capacity and ancillary logistics solutions to support the movement of temperature-sensitive and perishable goods throughout the supply chain. With a growing footprint across the GCC cold chain sector they support a diverse portfolio of clients across FMCG & Retail marketplace. They seek...
What you will be doing: - Assist and prepare mise-en-place and presentationfor salads appetizers dressings and cold platters. - Assist in the creation of buffet presentations and à la carte cold items. - Ensure food quality portion control recipes and plating guidelines for cold dishes are consistently met. - Ensure freshness and proper storage of ingredients. - Maintain cleanliness and...
About the job: Sous Chef (Hot & Cold Kitchen) Job Purpose: The Sous Chef is the second-in-command in the kitchen and plays a critical leadership role in ensuring smooth daily operations. Supporting the Head Chef, the Sous Chef oversees kitchen staff, ensures food quality and consistency, and upholds hygiene and safety standards. This role requires strong leadership, technical skill, and the...
POSITION SUMMARY - Prepare special meals or substitute items. - Regulate temperature of ovens, broilers, grills, and roasters. - Pull food from freezer storage to thaw in the refrigerator. - Ensure proper portion, arrangement, and food garnish. - Maintain food logs. - Monitor the quality and quantity of food that is prepared. - Communicate assistance needed during busy periods. - Inform Chef of...
A leading logistics company in Dubai is looking for an experienced Warehouse Manager to oversee daily operations, ensure compliance with regulations, and train warehouse staff. The ideal candidate should hold a degree or diploma in pharmacy and have strong communication and team management skills. Responsibilities include monitoring distribution, ensuring cleanliness, and proper storage...
Responsibilities- Conduct routine inspections, preventive maintenance (PM), servicing of compressors, condensers, evaporators, fans, and related refrigeration equipment.- Monitor temperature, humidity, and airflow to ensure optimal storage conditions and prevent spoilage.Required Candidate Profile- Minimum 7 yrs of HVAC Maintenance & Troubleshooting.- Fault rectification experience—especially in...
About the job HR Head - Cold Chain Logistics Our long-term MNC client provides high-quality storage capacity and ancillary logistics solutions to support the movement of temperature-sensitive and perishable goods throughout the supply chain. With a growing footprint across the GCC cold chain sector, they support a diverse portfolio of clients across the FMCG and retail marketplace. They seek an...
A leading facilities management firm in Abu Dhabi is seeking a skilled HVAC Maintenance Technician. The role involves conducting inspections and preventive maintenance on refrigeration equipment, as well as troubleshooting faults, particularly in Chiller and Cold Storage systems. Candidates should have a minimum of 7 years of experience in HVAC maintenance. The company offers a comprehensive...
About the job: Sous Chef (Hot & Cold Kitchen)Job Purpose:The Sous Chef is the second-in-command in the kitchen and plays a critical leadership role in ensuring smooth daily operations. Supporting the Head Chef, the Sous Chef oversees kitchen staff, ensures food quality and consistency, and upholds hygiene and safety standards. This role requires strong leadership, technical skill, and the ability...
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Responsibilities - Organizes together with the Chef de Partie shifting in the section with regard to miseenplace production and its service - Takes orders from his/her Chef de Partie and carry them out in the correct manner - Is responsible for completing the daily checklist regarding miseenplace and food storage - Together with his/her Chef de Partie writes daily wine dry store food...
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Customer Solutions Director - Cold Chain Logistics About the job Customer Solutions Director - Cold Chain Logistics Our long‑term MNC client provides high quality storage capacity and ancillary logistics solutions to support the movement of temperature‑sensitive and perishable goods throughout the supply chain. With a growing footprint across the GCC cold chain sector they support a diverse...
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Description START YOUR JOURNEY WITH US JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5‑star hotel is one of the tallest in the world consisting of two towers with 1608 rooms and boasts awe‑inspiring views of the water and Dubai cityscape....