chef trainer jobs in Dubai

Job Summary Lead the Kitchen Operations including but not limited to menu planning and costing, organizing special events, developing new dishes, maintaining food quality standards and comprehensive product knowledge. Responsible for the efficient running of the department in line with the company's strategy and brand standards, whilst meeting colleague and guest expectations. Manage the kitchen...

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact...

The Position Assist Sous Chef or Chef de Cuisine to set standards and maintain them to Sofitel Dubai the Obelisk Standards. Ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guests satisfaction. Coordinate and execute training of kitchen colleagues. Be able to motivate colleagues. Cook any food on a daily basis...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter...

Overview Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your...

Key Responsibilities Teaching Training Instruct and mentor students in both hot and cold kitchen techniques ensuring they develop practical skills and knowledge in the preparation of French and Italian cuisine Student Feedback Provide constructive and actionable feedback to students helping them improve their cooking techniques and presentation skills Kitchen Operations Maintain a high standard...

About Calo Calo is an app providing personalized meal plans for busy people through nutritional algorithms built with love by chefs nutritionists and software engineers. Launched in Bahrain in 2019 we have since expanded to 5 countries in the region delivered millions of meals to our customers and launched our very own Grab & Go Cafe concepts. Were on a noble mission to make healthy easy. We...

Coach, Wellness (Pilates Reformer, Yoga Instructor) - Atlantis The Royal (18507) A part of Kerzner International, a global leader in luxury hospitality, Atlantis The Royal is the most ultra‑luxury experiential resort in the world. Crafted by the world’s leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination....

JOB DETAILS1) Ensures that brand standards have been implemented.2) Responds to the results of the Consumer Audit and ensures that the relevant changes are implemented.3) Works closely with other Outlet Managers in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.4) Ensures that Food and Beverage employees work in a supportive and...

Join to apply for the Outlet Manager role at Accor. Company Description Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A total of 11 food and beverage outlets on property offer international dining options including Michelin Guide recommended 2022...

Company Description Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A total of 11 food and beverage outlets on property offer international dining options including Michelin Guide recommended 2022 and 2023 Little Miss India, Frevo - Brazilian...

Job Description - Oversees and plans in the day-to-day management of the outlet. - To have a great front of house presence, be a leader and inspire your team. - Maintain responsibility for the overall strategic planning, development and success of the outlet and fully collaborate with the with the DOFB and Head Chef. - Ensure all necessary and approved actions are taken to achieve both short-...

Operations Manager Wellness & Guest Experience, Atlantis The Royal (18987) A part of Kerzner International, a global leader in luxury hospitality, Atlantis The Royal is the most ultra-luxury experiential resort in the world. Crafted by the world’s leading designers, architects, and artists, it is a destination where everything has been designed to challenge the boundaries of imagination....

- - Oversees and plans in the day-to-day management of the outlet. - To have a great front of house presence be a leader and inspire your team. - Maintain responsibility for the overall strategic planning development and success of the outlet and fully collaborate with the with the DOFB and Head Chef. - Ensure all necessary and approved actions are taken to achieve both short- and long-term...

Company Description Why work for Accor We are far more than a worldwide leader We welcome you as you are and you can find a job and brand that matches your personality We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accor s limitless possibilities By joining Accor every chapter of your...

Admin, FZN by Björn Frantzén (18528) A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World Away. The iconic resort, located on the crescent of Palm Island, features 1,544 Rooms, Suites, and Signature Suites, each designed with...

The Position To manage the overall operation of the restaurant following established objectives for the highest standards in professional management and administration as well as in effective and fair personnel development. KEY ROLES & RESPONSIBILITIES - Motivate discipline direct and supervise the work of all employees in the restaurant - Develop and maintain training programs to ensure a...

Responsibilities - Oversees and plans in the day-to-day management of the outlet. - To have a great front of house presence be a leader and inspire your team. - Maintain responsibility for the overall strategic planning development and success of the outlet and fully collaborate with the DOFB and Head Chef. - Ensure all necessary and approved actions are taken to achieve both short- and...

Company Description: Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable...

The Position Assist Sous Chef or Chef de Cuisine to set standards and maintain them to Sofitel Dubai the Obelisk Standards. Ensure the smooth operation of the department in charge by optimizing the use of materials and manpower thereby maximizing revenue and guests satisfaction. Coordinate and execute training of kitchen colleagues. Be able to motivate colleagues. Cook any food on a daily basis...