A local specialty coffee brand in Abu Dhabi is looking for skilled Commis Chefs and Chef de Partie for its Hot Kitchen, focusing on delivering quality breakfast dishes. Candidates should have experience in a high-volume hot kitchen and be comfortable with fast service. Responsibilities include executing breakfast orders and maintaining food safety standards. Competitive package and growth...
A local specialty coffee brand in Abu Dhabi is hiring Commis Chefs and Chef de Partie for their hot kitchen, specializing in breakfast dishes. Responsibilities include executing fast, high-quality breakfast service, maintaining hygiene standards, and prepping ingredients. Ideal candidates will have a background in breakfast cafes or all-day dining, strong cooking and knife skills, and are...
A leading international hotel chain in Dubai is seeking a Sous Chef for their All Day Dining and Breakfast Operations. You will assist in managing the kitchen operations to ensure guest satisfaction while adhering to brand standards. The ideal candidate has at least 2 years of experience as a Sous Chef or 4 years as a Chef de Partie, preferably within luxury international brands. A qualification...
Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
A leading resort in Al Ain is seeking a skilled Cook specialized in Pakistani and Indian cuisine with 13 years of experience. The Cook will be responsible for preparing authentic dishes while maintaining high standards of food quality and safety, working in a dynamic and multicultural environment. Candidates should be proficient in a variety of international breakfast cuisines and skilled in...
You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction,...
As a breakfast chef your main responsibility is to prepare and cook breakfast dishes for customers in a timely and efficient manner You will be expected to have a strong knowledge of breakfast foods and be able to create delicious and visually appealing dishes In addition to cooking you will also be responsible for ensuring that the kitchen is clean and organized at all times This includes...
Key Responsibilities Prepare and cook a variety of breakfast dishes including eggs pancakes sandwiches pastries and specialty cafe items Ensure food quality portion control and timely service to provide an exceptional customer experience Manage the breakfast station maintaining cleanliness hygiene and food safety standards Assist in menu development by introducing creative and seasonal breakfast...
Salary xe2x82xac500 xe2x82xac600 per month with additional benefits and accommodation provided Nationality Any but Preferably form Argentina Brazil Job Overview A prestigious 5-star hotel in Albania is seeking a dedicated Breakfast Chef to manage the buffet breakfast service focusing on Bain-Marie-style dishes and other hot breakfast offerings The ideal candidate will ensure the buffet is...
No walk-ins or phone calls will be accepted job Description We are hiring a Breakfast Chef in Al Ain The chef will be responsible for preparing and cooking breakfast dishes ensuring food quality hygiene and timely service Candidates must have previous cooking experience knowledge of breakfast cuisines Responsibilities Prepare and cook a variety of breakfast dishes local and international Ensure...
Take control of the breakfast service and ensure guests receive a truly delicious and memorable breakfast- Cooking and managing breakfast service and assisting with lunch service.- Setting up and cleaning down the kitchen after breakfast.- Ensure the kitchen is kept clean and hygienic at all times.- Ensure all stocks are kept under optimum conditions.- Ensure all mise-en-place is always freshly...
Trump International Golf Club - Club Prato is looking for a Commis 1 Chef to join our team previous experience in handling and managing the production of Continental Breakfast. Primary Responsibilities: - Basic understanding of culinary techniques, ingredients, and equipment - Responsible for mise en place in designated section. Focus on improving your speed and accuracy in preparing...
Close Inclusive Collection Job Postings Notification "When you work in Hawaii, in addition to learning about the functional aspects of running a hotel — like the proper way to make a bed or how to best handle luggage — it’s critically important to understand Hawaiian culture and the spirit of ‘ohana, or ‘family.’ When opening the first Andaz property in Hawaii, our team participated in Hawaiian...
A leading hotel chain in Dubai seeks a skilled food preparer to ensure high-quality meal preparation and guest satisfaction. Responsibilities include cooking dishes according to established recipes, managing food logs, and maintaining safety and hygiene standards. The ideal candidate will have at least 3 years of related experience and a vocational degree, demonstrating strong communication and...
A popular coffee brand in the UAE is seeking experienced Sous Chefs to lead the breakfast section in Abu Dhabi and Dubai. The ideal candidate will have 3–5 years of experience in professional kitchens, including at least 2 years as a Sous Chef. Responsibilities include ensuring quality, supervising staff, and managing kitchen operations. This role offers competitive salary, career growth, and a...
A leading international hotel in Dubai is looking for an experienced Sous Chef to assist the Chef de Cuisine in managing kitchen operations. The successful candidate will ensure maximum guest satisfaction while adhering to corporate standards and operations. Ideal applicants should have a minimum of 2 years of experience as a Sous Chef or 4 years as a Chef de Partie in a quality establishment,...
Description Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess...
Job Description Joud Coffee is growing and we’re looking for experienced Sous Chefs to support our kitchens in Abu Dhabi and Dubai. This role is hands‑on and focused on breakfast and brunch – from eggs and pancakes to French toast, shakshuka, bowls and sandwiches – executed at a consistently high standard. What you’ll be doing - Lead the breakfast section and ensure every plate meets Joud...
A popular coffee brand in the UAE is seeking experienced Sous Chefs to lead the breakfast section in Abu Dhabi and Dubai. The ideal candidate will have 3–5 years of experience in professional kitchens, including at least 2 years as a Sous Chef. Responsibilities include ensuring quality, supervising staff, and managing kitchen operations. This role offers competitive salary, career growth, and a...
Job Description Joud Coffee is growing and we’re looking for experienced Sous Chefs to support our kitchens in Abu Dhabi and Dubai. This role is hands‑on and focused on breakfast and brunch – from eggs and pancakes to French toast, shakshuka, bowls and sandwiches – executed at a consistently high standard. What you’ll be doing - Lead the breakfast section and ensure every plate meets Joud...